Our Menu
20% gratuity may be added for parties 8 or more we cook with, wheat, dairy, nuts & shellfish | Consuming raw meat, poultry, shellfish or unpasteurized milk may lead to foodborne illness
ANTIPASTO EARTH
Arancinette Alla Carne
Capaccio Arugula Pesto
Speck and Dates
Tagliere Italiano
Bruschetta Pomodoro
Melanzane Alla Parmigiana
PROSCIUTTO & MELONE
Polpette Della Nonna
ANTIPASTO SEA
Carpaccio Di Polipo
Frittura Di Pesce
GAMBERO ROSSO
Polipo Don Pino
COZZE DI PINO
TONNO & BURRATA
CARPACIO DI TONNO
Insalata
Caprese
Panzanelle
La Insalata Di Caesar
Contorni
Pollo Milanese
Spinaci In Padella
PATATO
Pasta
Ask your server about the experience menu (market price) | Fresh black truffles $35.00
Bucatini Cacio & Tartufo
Signature. Carbonara
TAGLIOLINI BOLOGNESE
BUCATINI POMPA
Gnocchi Sorrentina
Gnocchi Quattro Formaggi
Rigatoni alla Vodka
Rigatoni Gambero E Pistacchio
PACCHERO PANCETTA & BURRATA
PACCHERO ALL' ARAGOSTA
Lasagna
Tagliolini Sicilia Mia
Tagliolini Alle Vongole
Ravioli Sage & Butte
Tortelli Alla Parmigiana
Secondi - CARNE
Porcini Bone-in Ribeye
Filetto al Gorgonzola
Bistecca Alla Toscana
Milanese Alla Pizzaiola
VEAL CHOP FUNGHI
VEAL SALTIMBOCCA
Secondi - Seafood
Branzino Saltimbocca
Salmone Livornese
Cioppino
Want to try a wine first? Ask for a sample! 1.5 oz for $5.50 (Dolfo & Lambardi 1 oz) .
(Limited to 2 per person, and 1 per type, only wines available by glass) | Ask your server about availability. Prices subject to change. Please drink responsibly!
Sparkling
"Villa Minelli" Prosecco Brut DOC
"Kylie Minogue" Rose’ Prosecco
"Nino Franco Rustico" Prosecco Superiore DOCG
"Monte Rossa" Franciacorta Rose Brut
"Monte Rossa" Blanc de Blanc Brut
"Veuve Clicquot" Brut
"Pol Roger" Reserve
"Pol Roger" Vintage 2016 Brut
"Ruinart" Blanc de Blanc
"Dom Perignon" Vintage 2012/2013
BEER
Peroni
Baladin Nora
Baladin Super
Baladin Issac
Vino Bianco
"Vosca" Chardonnay DOC Veneto
"Castellani" Vermentino IGT Tuscany
"Simcic" Pinot Grigio Slovenia • Brda Region
"Vosca Aria" Pinot Grigio IGT Veneto
"Terredora" Falanghina Campania
"Dolfo" Rose Slovenia • Brda
Zampato" Sauvignon Blanc Slovenia
“Pieropan” Suave Classic DOCG Veneto
"Roncus" Vecchie Vigne (Old Vines) Friuli-Venezia Giulia
SWEET WINES
"Sourgal" Moscato d'asti
"Voghera" Moscato D’asti DOC
Vino Rosso
Glass/ Bottles
“Giuseppe Rosso” Negroamaro DOC • Puglia
“Lambardi” Rosso Di Montalcino DOC*
"Dolfo” Pinot Noir DOC Slovenia
“Spasso” Rosso Pasito Appassimento DOC | Piedmont
"Silvio Grasso” Langhe Dolcetto DOC Sicily
“Villa Minelli” Cabernet Merlot IGT* Veneto
Marchesi di barolo Barbera DOC
"Vajra” Barbera D’Alba DOCG Piedmont
“Villa Antinori” Sangiovese Blend IGT Tuscany
“La Mozza” Sangiovese DOC Tuscany
"Cecchi” Chianti Classico DOCG Tuscany
“Mannucci” Droandi Chianti DOCG* Tuscany (Organic)
"Cusumano” Nero D’Avola DOC* Sicily
“Fuedo Montoni” Nero D’Avola Lagnusa DOC* | Sicily
“Russiz” Cabernet Franc Superiore DOC Veneto
Vino Rosso Bottiglia
Bottles
“Giuseppe Riserva” Negroamaro DOC* Puglia
“Paolo Manzone” Barolo DOCG* Piedmont
“Marchesi Di Barolo” Barolo DOCG Piedmont
"Vajra” Barolo DOCG* Piedmont
“Banfi” Brunello Di Montalcino DOCG Tuscany
“Lambardi” Brunello Di Montalcino DOC Tuscany
“Marchesa Mariabella” Valpolicella Ripasso Superiore DOC*
Guiseppe Traversa Collection
Traversa is an historic winery founded in 1834, with a long tradition of producing wines from the Langhe region using traditional methods. They are particularly renowned for their Barbaresco wines made from the Nebbiolo grape, which is one of the flagship wines of the Langhe region.
“Traversa” Barbera D’Alba DOC* Piedmont | Single CRU
“Traversa” Langhe Nebbiolo DOCG* Piedmont | Single CRU
“Traversa” Barbaresco Starderi DOCG* Piedmont | Single CRU
“Traversa” Canova Barbaresco Riserva 2012 DOCG
heavenly flavors of cocoa and sweet rose and violet notes, roasted hazelnuts, ripe, round and firm tannins that last. Pairing: Rich pastas, savory meats, game.
Other
“Monte degli Angeli” Pinot Noir DOC* Piedmont
“La Salette” Amarone della Valpolicella DOCG | Veneto
Giuseppe’s Private Cellar Selections
ITALY
“Santa Maria La Nave” Calmarossa Etna Rosso 2019 | Sicily
“Tenuta San Guido” Sassicaia 2019 DOCG | Tuscany
“Antinori” Tignanello DOCG 2020 Tuscany
“Antinori” Solaia 2018 Tuscany
“Barbi” Brunello Di Montalcino DOCG Tuscany
CHILE
“Almaviva” 2016 Puento Alto
herbal tea, and baking spices with soft tannins and integrated oak.
FRANCE
“Chateau Palmer” Grand Cru Classe 2007 Margaux, Bordeaux
“Joseph Faiveley” Puligny-Montrachet 2017 Burgandy
“Chateau La Nerthe” Chateauneuf-du-pape 2016 Southern Rhône Valley
UNITED STATES
“Silver Oak” Cabernet Sauv 2018 Napa
“Opus One” Cab Sav Blend 2019 California
Ask your server about availability. Prices subject to change. Please drink responsibly!
Craft Cocktails
Endulge in one of our Artisinal Craft Cocktails made with the highest quality ingredients and house made syrups, purees, foams, and accents. These unique creations were created with an emphasis on balance and the originality of flavors.